The challenge, dubbed “Les Masters du Chef,” options the Grasp Sarran Chèvre made with goat cheese, arugula, olive and thyme sauce and crispy onions, the Grasp Sarran Mozzarella, which adjustments out the cheese, and the Grasp Sarran Poulet, which makes use of hen and mozzarella. All can be found via July 31.
CREDITS:
Burger King France
Managing director: Alexandre Simon
Advertising director: Timothée Loizeau
Head of promoting: Marine Levy
Product supervisor: Sofia Nimmegeers
Media officer: Erinna Beaudron
Buzzman
President and government artistic director: Georges Mohammed-Chérif
Vp: Thomas Granger
Managing director: Julien Levilain
Inventive administrators: Lilian Moine and Julien Doucet
Artwork administrators: Margaux Hontang, Hugo Piedfort and Max Cossart
Copywriters: Melvin Berréhouc, Hugo Piedfort and Max Cossart
Affiliate director: Loïc Coelho
Account supervisor: Fany Maupou
Account government: Romane Bourdier
Head of social media: Pierre Guengant
Social media guide: Félix Brunot
Head of PR and communication: Paul Renaudineau
PR and communication assistants: Marie Smid and Anouck Vallez
Head of manufacturing: Vanessa Barbel
Producers: Ayman Jaroudi and Morgane Gaspar
Head of movement: Théo Berdin
Movement: Maxence Henriques-Hagnere
Movie manufacturing: Mirror Mirror
Movie administrators: Fanny Sidney and Zoel Aesbacher
Sound manufacturing: Schmooze
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